Turnips and Tatsoi for New Years

Bok Choy

Bok Choy Harvest

Turnip, Bok Choy and Lettuce rows

 Spend this lovely October day weeding and thinning the Bok Choy row. 

Nancy's Green Tomato Relish and David's Salsa

Before

After

Harvest

Suffering a major drought here in central Kentucky.  Still, we got a bushel of tomatoes and a few peppers.  We ate one helping of fried okra...but really need rain to get much more.

Bean Week

Last week was bean week here at Buzzard Roost.  David picked the beans in the mornings since it rose to the upper 90s all week, so it took him a few days to get them all picked.  Then in the evenings we watch a movie while we shuck the beans.  Then I freeze them.  We had 50 pints of pintos and 20 of red beans.  This is a lot of work, but well worth it for fresh beans.

 

 

Summer Harvest

S

Squash and Green Beans

My first Sauerkraut

Baby Bok Choy Baby